Who’s doing Whole30 and really missing Taco Tuesdays? Have no fear! Check out these burrito bowls! Do you normally love a dollop of sour cream? Got you covered there too, including a recipe for avocado cream – also perfect on top of your favorite chili!
Ingredients:
Whole30 and paleo taco meat, recipe here
Whole30 and paleo Mexican cauliflower rice, recipe here
3 ripe avocados
1 cup canola or olive oil mayonnaise
1/2 tbl. lime juice
Method:
Make the taco meat and rice as described. For the avocado cream, remove the pits from your avocados and discard. Scoop the avocado flesh into your food processor or Vitamix along with mayo and lime juice. Process until creamy.
Layer “rice” and meat in a bowl and dollop with avocado cream.
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