There are three kinds of people who enter into paleo or the more strict Whole30. 1. “I can’t eat anything.” 2. “OK I can’t eat that again until ____”. 3. “How can I make a paleo/Whole30 version of that?” I’m number three 😉
Ingredients:
Paleo wrap*
Favorite nut or seed butter (no sugar for Whole30)
Jelly
1 cup frozen raspberries, thawed
1 cup frozen blackberries, thawed
1 tbl. chia seeds
2 tbl. date paste/pressed dates/pureed dates (got mine at my local Indian market)
1/4 cup warm water
Method:
In your Vitamix or food processor process berries, chia seeds, date paste, and warm water until smooth. Spread the desired amount your favorite nut/seed butter on your paleo wrap, then spread the desired amount of jelly on top. Save extra jelly for up to one week in a sealed jar in the fridge.
*There are several brands such as Nuco, Sunfood, and Julian Bakery (I’m sure there are more). These are dried pressed coconut (don’t worry they aren’t super coconut-ty) coconut water, and coconut oil. That’s it!
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